Відео

New Subscriber. This pork chop looks so yummy! 🤤 Maraming salamat sa pag share ng recipe nyo po! God bless you and your family and to all of us! Watching from Canada 🇨🇦 🤗❤️❤️❤️

Masarap. Na try ko na. Salamat sa recipe

Why call it menudong tagalog if you use lemons which is not endemic to the Philippines?

I don’t use MSG, so I can’t use oyster sauce. I know anything with msg tastes good, but health wise, I’d rather not use it. Thanks for the recipe.

That looks delicious, Hi from South Africa 😊

Yummy

Pork shank.....hhhmmmmm

I'll share a tip with you to enhance the flavour. 1..After you clean the shrimps. Brine it for 2 hours in salt water. For every 1 litre of water, you add 1 tablespoon of salt. Fry the shrimps only for 3 minutes, not more than required. 2..Use freshly crushed ginger and garlic. if you have a mortar and pestle, make a fine paste. 3..use home made coconut cream. Into a blender add the fresh grated coconut add some water and blend into a very fine paste. Squeeze out all the coconut juice using a cheese cloth. store this juice in a glass jar inside the fridge for 5 hours, the coconut cream will separate from the liquid and float on the top. Carefully remove only the cream and discard the water. 4..into the blender add the coconut cream, some fresh shrimps without the shells and heads and add a handful of kalabasa add some water. Blend everything together into a fine paste. This adds flavour. 5.. always use coconut oil when ever using fresh coconut. 6.. use curry powder when ever cooking with coconut milk. 7.. use freshly grounded black pepper powder. Use a mortar to make fresh powder. 8.. never ever cook on high flame, always simmer and cook. 9..always put the shrimps last and cook it for only 1 minute. 10..finally garnish it with fresh coriander leaves finely chopped. 11..switch off the stove, with pan covered, let it rest for 15 minutes before serving.

pwede naman deretso luto hindi kailangan igisa ulet..

Ma try po ❤️👍

Yummy 😋

can we ise soy souce not oyster ?

Yung sa beef broth ba ilalaga muna yung baka para lumambot saka itatabi yung sabaw...

Lagyan harina o toasted bread para malzpot mas madarap

Sablay😂

Turned out great 🙏 I love simple recipes like this, I'm gonna look more into your channel 😊

San po nabibili yung sherry cooking wine?

I was waiting for the Oyster Sauce Part. I rewind it as well. Did i missed it?

Nakakagutom nman yan idol 👏👏

Olive oil? On a chinese recipe hahahah

Masarap naman yan kaibigan ang niluto mo sayote Nakakatakam takam. Lalo na may halong manok at maraming kamatis mabango at matamis tamis. Masusubukan sa pagluluto, maayos na paraan sa pagluluto na sayote at may kamatis. Maraming Salamat sa pagbabahagi ang iyong bagong kaibigan at susuporta. Magandang araw! ❤️45. 👍❤️❤️😋

hicken Afritada is one of the famous Filipino dishes consists of meat braised in tomato sauce, with carrots, potatoes and bell peppers. This is another quick and easy way to cook Chicken Afritada without using tomato sauce but still full of flavors. Perfectly paired with steamed rice. So quick and easy to make and tastes so good. Easy recipe to satisfy your cravings! Happy Pinoy Simple Cooking! Another great recipe: CHICKEN BINAGOONGAN -> ua-cam.com/video/XXBqeJd3uvw/v-deo.html

Sarap

Hello

Is there beef fajitas in the Philippines? I was at sm and they had no idea what I was talking about

ang sarap naman

TENDER BEEF with GREEN BEANS is a quick and easy dish rich in flavor of tender juicy beef and crips green beans combined with mixture of soy sauce oyster sauce and tomato ketchup which makes it more flavorful. So quick and easy to make. Easy recipe to satisfy your cravings! Happy Pinoy Simple Cooking! Another great recipe: BEEF HAMONADO -> ua-cam.com/video/c7l-kBXt_Fc/v-deo.html

Thank you po 🙏🏻

Best channel for easy to follow videos! Ty❤

Adda liver spread instead😊

Simply the Sprite or the lime soda 🙂

Pwede po ba cornstarch substitute for rice powder?

Kahit anong mushroom pede po?

LOOK SO YUMMY.

How much does all the ingredients costs?

Another way to cook pork is this quick and easy PORK MENUDO without tomato sauce. Perfect tender pork with flavorful sauce So quick and easy to make. Easy recipe to satisfy your cravings! Happy Pinoy Simple Cooking!

Thanks simple recipe idea

I want to try this tonight

Sarap idol ❤❤ thanks for sharing

The recipe is fine but that is not stir fry

I couldn't find the recipe

This dish is a chicken version of the famous filipino dish pork binagoongan for those who do not eat red meat. Best paired with steamed rice. It is so easy to make and very flavorful. Another great recipe: BEEF HAMONADO -> ua-cam.com/video/c7l-kBXt_Fc/v-deo.html

Sarap naman 😅❤❤❤😋😋😋

Promo*SM

Pa help naman po, ayaw po matunaw nung peanut butter. Aantayin lang po ba to? Nakailang halo na ako buo buo pa rin

Time consuming masyado ang video..

sinigang na minudo

hirap basahin maliit tapos white ung font

hindi n shang hai ang laki 😂😂😂